Category: Food

  • Pizza!

    Pizza dough Pizza ready to go Delicious Pizza Broken hearts Risa asked me to make dinner tonight. I’ve wanted to make Pizza for a long time, so I did some scouting on the web (found a few good looking pizza recipes but none of them were for convection ovens) so in the end I checked […]

  • (Real) Taco Night

    Taco night Dave eating a taco Last night I cooked dinner. I’ve decided to try to come home a bit earlier and cook at least once a week. And also run. But that is a different post. Anyway, I’ve wanted to make tacos for a while, so that is what I did last night. The […]

  • Chicken Cordon Blargh

    Tonight I decided to go for broke and I cooked up some chicken cordon bleu. I have always liked the idea: ham and cheese wrapped up in chicken with breading and cheese. I can’t really find a problem with that. It sounds delicious. So I went shopping and armed myself with a random recipe from […]

  • Stuff I’ve been (cooking and) eating lately

    Honey Glazed Ham Buffalo Wings Big American Texas Poster Big American Texas Burger Big American Texas Burger Last night R. and I invited our friends A. and D. over for dinner. R. was working, and I had the day off so I spent the morning and afternoon in the kitchen cooking up dinner. A few […]

  • 2009 Christmas Dinner at Tateru Yoshino Shiba Park Hotel

    Menu proposé par le chef Rectangulaire Friande betterave, saint-jacques, truffes noir 赤と白と黒の四角い美食家風 Bouillon de faisan et sa garniture 記事のブイヨン仕立て 腿肉のキャベツ包みとクネル Terrine de choux aux truffes noires チリメンキャベツ、フォワグラ、黒トリュフのテリーヌ Poisson-tuile grillée d’écaille sauce beurre d’agrume, avec galette de p.d.t. et truffes 甘鯛のうろこ焼き ブール・アグリュム じゃがいもとトリュフのガレット Noisettes de chevreui á notre façon Rossini 野鹿のロッシニ風 Ou 又は Chapon roti aux truffes, sauce albuféra […]

  • A Pre-Christmas Dinner

    Let’s bake a pie The pie turned out reasonable This turkey is cooked Let’s make Ambrosia Fruit Salad Holy crap, whipping cream is hard! An improvised double broiler Honey glazed ham going into the oven The main table spread The dessert table I’ve been in Japan for a few years now, and I’ve really enjoyed […]

  • Cooking (Cookies) by the Book

    Dave starts making cookies Gingerbread men A whole mess of cookies Trio of Cookies (alternate title: Cookies three ways) I committed to cooking dinner for my wife and some friends this week. One of the things I want to do is have some traditional Christmas desserts. So I decided to try making some Gingerbread Cookies. […]

  • Top Chef: Tuna Sandwich

    Top Chef: Tuna Sandwich I’ve been watching Top Chef season 6 lately. I really enjoy that show. I like eating good food, but I don’t know much about good food. I just like to eat it. I also like to eat bad food, which is great because that is the kind of food that I […]

  • Dinner at TY Harbor

    Last night R. and I went to the TY Harbor Brewery at Tennouzu Isle near Shinagawa. I like that place; it has a nice view on the canal, good food, and they brew their own beer. As a bonus, it is only one station away from where we live. So we met with two friends, […]

  • Mister James, McDonald’s and MOS Buger

    An interesting article on the McDonald’s “Mister James” kerfuffle. Nice video with an alternative view pushing people to Mos Burger. http://thedailyyoji.blogspot.com/2009/09/mr-james-madness.html